Ingredients:
Spring leaves mix - 2 handfuls
orange - 1 (each slice is cut into half)
pecans and walnuts - 5 each (cut into small pieces)
Dressing:
lime juice - 5 tbl spn
honey - 1 tbl spn
salt and pepper - to taste
Method
If there are any big leaves in the mix, tear them to small pieces
Mix all the ingredients and add dressing.
Just a pinch of salt is sufficient
Showing posts with label orange. Show all posts
Showing posts with label orange. Show all posts
Wednesday, December 10, 2008
Sweet Carrot salad
Ingredients:
shredded carrot - 1 cup
orange - 1
shredded coconut - 3 tbl spn
raisins - 2 tbl spn
soaked peanuts - 2 tbl spn
almond - 5
pecans - 4
Dressing:
Honey - 2 tbl spn
orange juice - 2 tbl spn
olive oil - 1 tbl spn
salt - very little
Method:
Each orange slice should be cut into half
Break pecans to 4 pieces
Pecans and almonds can also be soaked overnight before adding to the salad
Mix all the ingredients and add the dressing. If the salad soaks in the dressing, it'll be better
shredded carrot - 1 cup
orange - 1
shredded coconut - 3 tbl spn
raisins - 2 tbl spn
soaked peanuts - 2 tbl spn
almond - 5
pecans - 4
Dressing:
Honey - 2 tbl spn
orange juice - 2 tbl spn
olive oil - 1 tbl spn
salt - very little
Method:
Each orange slice should be cut into half
Break pecans to 4 pieces
Pecans and almonds can also be soaked overnight before adding to the salad
Mix all the ingredients and add the dressing. If the salad soaks in the dressing, it'll be better
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